A countertop equipment designed for producing soft-serve frozen desserts typically options two separate hoppers and meting out nozzles, permitting for the simultaneous creation and mixture of two totally different flavors. This setup, often present in houses and small companies, gives a customizable deal with expertise.
The power to mix flavors gives a novel promoting proposition for companies and enhances the enjoyment for residence customers. Traditionally, such home equipment streamlined the dessert-making course of, contributing to the popularization of soppy serve. This comfort and customization spurred innovation in frozen dessert preparation and consumption.